Todays recipe from Annie Bell's Baking Bible is from the Muffins, Cupcakes and Fairy cakes chapter, Blueberry and Orange Muffins. I didn't adjust these at all this week, just used the recipe and it worked very well.
It was a very simple recipe, as all of the recipes from this book seem to be so far. First step was to mix together the orange zest, juice, oil and eggs.
Stir in the dry ingredients and mix until all the flour is incorporatated.
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| Batter mix |
Stir in 2/3 of the blueberries. Fill up the cases and then scatter the remaining blueberries on top. Place in the oven to cook.
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| In the oven |
Once cooked leave them on a rack to cool.
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| Cooling |
And then enjoy!
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| Finished product |
The verdict: I enjoyed these muffins, the texture was really nice and the blueberries had broken down well in the oven to give a lovely moist texture. I probably didn't enjoy them enough to make them again but they were ok. I would give them 7/10 and Gary also gave them that score.
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